Hotel Finance & Accounting | Operations Manual

The Hotel Finance and Accounting Operations Manual is a specialized resource that supports finance departments in achieving consistency, accountability, and transparency. It includes 23 structured procedures covering accounts payable and receivable, cash management, purchasing and inventory, cost management, and fixed asset management.

The manual provides ready-to-use, customizable procedures aligned with real-world hotel financial workflows and can be quickly distributed across teams.

Developed by experienced professionals, it also serves as a practical reference for training and professional development.

• Manage capital projects without financial ambiguity.
• Reduce inventory losses and track stock accurately.
• Streamline purchasing and receiving workflows with internal controls.
• Prevent cost leakage across F&B operations through SOP-driven checks.
• Manage accounts payable and receivable for optimal cash flow.
• Handle cash management, bank reconciliations, and payment controls with precision.
• Control fixed assets throughout their lifecycle.